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David, Elizabeth ; Minton, John (illustrations) Listings

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1 David, Elizabeth ; Minton, John (illustrations) A Book of Mediterranean Food
MacDonald & Co. (Publishers), London 1950 
First edition hardcover. Bound in publisher's original orange cloth with blocked gilt titles to spine. xii, 207, [1] pp.; text decorations and chapter-heads by Minton throughout. A VG copy with no dust-wrapper. Corners are a little bumped, the extremities are a touch darkened and marked, and there are some light marks to page-edges. Otherwise, a clean and sound copy - contents are firm, tight and clean. A pleasing example overall. 
Price: 55.00 GBP
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2 David, Elizabeth ; Minton, John (illustrations) French Country Cooking.
Macdonald, London. 1958 
The author's second book, a modern culinary classic. Second edition. Bound in original beige cloth with gilt titles blocked in dark tan to spine. x, 207 pp.; illustrated with text decorations throughout with by John Minton. A Good+ copy, noticeably faded to spine and rubbed at the extremities. The covers are showing a few light marks, notably to the rear panel. Contents are tight, clean and inscription-free; there is some off-setting from a rusted paper-clip affected the top edge of the first few pages - the text is unaffected. Otherwise, a decent, clean copy with just a couple of fox-spots to page-edges. 
Price: 28.00 GBP
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3 David, Elizabeth ; Minton, John (illustrations) French Country Cooking.
Macdonald, London. 1958 
The author's second book, a modern culinary classic. Second edition. Bound in original beige cloth with gilt titles blocked in dark tan to spine. x, 207 pp.; illustrated with text decorations throughout and dustwrapper design by John Minton. Near fine with some offsetting and ink writing to front endpaper. Cloth boards and internally, very clean and bright. In VG+ dustwrapper, showing minimal rubbing, bumping and small closed tears to spine edges. A very pleasing and clean example. The dustwrapper is housed in protective removable sleeve. 5650 
Price: 95.00 GBP
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4 David, Elizabeth. Summer Cooking.
The Cookery Book Club. 1968. 
The author's fourth book. First edition thus. Originally published in 1955, this is the first printing by the Cookery Book Club for sale to its members. Near Fine in original publisher's light blue boards with gilt titles to the bumped spine. Internally otherwise a tight pleasing example. In VG+ dustwrapper showing some very minor overall wear and rubbing. The dustwrapper is housed in protective removable sleeve. An oustanding example. 
Price: 20.00 GBP
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